Festival of ancient flavours
MANDIA - from august 18th to 20th Go to Village

The event allows you to sample many local dishes, such as pasta and beans starring the famous bean mandia said "tabaccuogno", the starters of salami cilento, fusilli with tomato sauce, chestnut soup and beans of mandia, freselle with tomato or beans, pork sausage grilled, french fries, homemade bread with a wood oven, sweets and wine extracted directly from the local vineyards. Gastronomic event not to be missed for lovers of traditional cuisine, through which tells the history of the area. In the days dedicated to the festival of ancient flavours you can enjoy since the morning, interesting walks in the footpaths of mandia through the huge chestnut trees to reach some charming places in the forest, rich in a wide flora and wildlife, listening to the silence the surrounding mountains and the pleasant sounds of nature.